Healthy French Recipes (Slide 18)
This famous Provencal stew was traditionally a catchall for fishermen's catch of the day. Our version uses ocean-friendly calamari, tilapia and scallops.
Recipe: Bouillabaisse with Spicy Rouille
A classic cassoulet recipe is made with a variety of fatty meats like duck confit and pork sausage a…View slide
More Regional Favorites to Try