Healthy Easter Brunch Recipes (Slide 21)
Wow your brunch guests with this adorable muffin-tin recipe of baked eggs in a “nest” of prosciutto and hash browns. Make sure you really wring out as much liquid as you can from the potatoes before you bake them—it will prevent the cups from sticking in the muffin tin.
Recipe: Baked Eggs in Prosciutto-Hash Brown Cups
Convenient frozen hash browns and flaked salmon come together for a twist on this traditional Swiss …View slide
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