Healthy Dinner Recipes That Serve 4 for $5 or Less (Slide 11)
This spicy vegetarian stir-fry is a great way to use green beans when they’re bountiful and inexpensive at the supermarket. You can also try it with other vegetables, such as broccoli or peppers, just make sure to cut them into small pieces so that they cook quickly. Coating the tofu in cornstarch before you cook it gives it a light crust.
Recipe: Szechuan Tofu & Green Bean Stir-Fry
Turn leftover risotto into crispy risotto cakes with this easy recipe. Serve with marinara sauce and…View slide
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