Healthy Dessert Recipes for a Diabetic Diet (Slide 1)
Panna cotta (“cooked cream” in Italian) is a silky-smooth dessert that works beautifully with the flavor of coffee. The sauce was inspired by café brûlot, the New Orleans classic coffee drink spiked with flamed brandy. Cooking for teetotalers? Use brandy extract in the panna cottas and omit brandy (and flambéing) from the sauce. Garnish with chocolate-covered espresso beans, if desired. Recipe by Joyce Hendley for EatingWell.
Recipe: Coffee Panna Cotta
add to 'my eatingwell'

Raspberry Bars
Tart raspberry filling is swirled into a low-fat cream filling in these beautiful bars. They're a fe…
View slide
Baby Tiramisù
If you're a fan of the classic Italian dessert Tiramisu, try this quick, lower-calorie variation the…
View slide
Indoor S'Mores
You don't have to sit around a fire to enjoy S'mores. Just be sure to watch them carefully under the…
View slide
Whoopie Pies
Classic whoopie pies combine a creamy filling sandwiched between cakey chocolate cookies. Some are f…
View slide
Broiled Mango
Broiling fruit brings out its inherent sweetness. A squeeze of tart lime juice balances it out. Try …
View slide
More Healthy Dessert Recipes