Dandelion greens shine in our healthy soup recipes and salad recipes for bitter greens. Cultivated dandelion greens are a bit milder than their wild cousins, but they still have some bite. We add light dressings, full-flavor cheese and other flavorful ingredients to our dandelion greens recipes to soften the bitterness. Try our Warm Dandelion Greens with Roasted Garlic Dressing for a new way to eat more healthy dandelion greens.