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Healthy Coffee Dessert Recipes (Slide 3)

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Coffee Panna Cotta

Panna cotta (“cooked cream” in Italian) is a silky-smooth dessert that works beautifully with the flavor of coffee. The sauce was inspired by café brûlot, the New Orleans classic coffee drink spiked with flamed brandy. Cooking for teetotalers? Use brandy extract in the panna ­cottas and omit brandy (and flambéing) from the sauce. Garnish with chocolate-covered espresso beans, if desired. Recipe by Joyce Hendley for EatingWell.

Recipe: Coffee Panna Cotta

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Coffee-Streusel Bundt Cake

Coffee-Streusel Bundt Cake

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Dark Roast Creme Brulee

Dark Roast Creme Brulee

Inspired by a recipe developed by Chef Patrick Grangien at Cafe Shelburne in Shelburne, Vermont, thi…View slide
Coffee Panna Cotta

Coffee Panna Cotta

Panna cotta (“cooked cream” in Italian) is a silky-smooth dessert that works beautifully with th…View slide
French Silk Pie

French Silk Pie

Bittersweet chocolate and Dutch-process cocoa meld with a shot of fresh brewed coffee to give an ult…View slide
Chocolate-Fudge Pudding Cake

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Mocha Ice Pops

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Swirled Cheesecake Brownies

Swirled Cheesecake Brownies

Made with whole-wheat flour, these decadent-tasting brownies have a beautiful marbled cheesecake top…View slide
One-Bowl Chocolate Cake

One-Bowl Chocolate Cake

This easy-to-make chocolate cake is dark, moist, rich—and only dirties one bowl! Not quite as easy…View slide
Tiramisu

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Chewy Chocolate Brownies

Chewy Chocolate Brownies

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Chocolate-Hazelnut Cake

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Turn this moist, dense and truly chocolaty cake into an elegant dessert by garnishing each serving w…View slide
Hot Fudge Pudding Cake

Hot Fudge Pudding Cake

Serve this dense, fudgy pudding cake with vanilla frozen yogurt.…View slide
Chocolate Truffle Cheesecake

Chocolate Truffle Cheesecake

Sometimes we even stun ourselves. This ultra-rich and creamy chocolate cheesecake has less than 10 g…View slide
Chocolate-Banana Souffles

Chocolate-Banana Souffles

The creaminess of mashed banana makes it possible to eliminate egg yolks from souffles without sacri…View slide
Espresso Creme Anglaise

Espresso Creme Anglaise

Creme anglaise is a luxurious French custard sauce that is thickened with lightly cooked egg yolks. …View slide
Baby Tiramisù

Baby Tiramisù

If you're a fan of the classic Italian dessert Tiramisu, try this quick, lower-calorie variation the…View slide
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Mini Molten Chocolate Cakes…

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