Healthy Chocolate Recipes (Slide 4)

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Mini Molten Chocolate Cakes with Mocha Sauce

Some molten-cake recipes call for simply underbaking the batter so the middles stay lava-like, but mini cakes get done so quickly it's best to give them a filling that won't set up. These rich, mocha-flavored morsels are guaranteed to stay moist and gooey, owing to a simple mocha ganache in the middle. Serve the cakes with a scoop of low-fat coffee ice cream and garnish with a chocolate-covered espresso bean, if desired.

Recipe: Mini Molten Chocolate Cakes with Mocha Sauce

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Strawberries Dipped in Choc…

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Chocolate Cookie & Walnut C…

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Red Chile-Spiked Chocolate …

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Homemade Chocolate Ice Cream

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Double Peanut Butter-Chocol…

These soft chocolate cookies have a big peanut flavor since they use peanut butter and peanut butter…View slide

Chocolate Coconut Meringues

These chocolate, coconut and almond meringue cookies are so light and airy, they are a perfect littl…View slide

Chocolate-Dipped Gingersnaps

A sprinkling of crystallized ginger and dried cranberries makes these easy, chocolate-dipped gingers…View slide

Chocolate Crunch

Crunchy wheat cereal, pretzels and almonds coated in bittersweet chocolate makes an addictive sweet-…View slide

Lava Rocks

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Bittersweet Chocolate-Orang…

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A sublime silky chocolate custard fills this simple hazelnut shortbread crust. Serve garnished with …View slide

Cherry & White Chocolate Ch…

Chunks of white chocolate and cherries make homemade chocolate ice cream even more decadent.…View slide

Chocolate Soufflé

Soufflés may look like a restaurant-only dessert, but they are actually easy to make. Whip them up …View slide

Chocolate Fondue

The chocolate will stiffen if it gets cold, so enjoy it while it's still warm. Skewer and dip anythi…View slide

Dark Chocolate Sauce

Dark, glossy and slightly bittersweet, this sauce is both easy to make and a good keeper; serve it r…View slide

Warm Chocolate Pudding

This warm pudding has a marvelous deep chocolaty flavor, but it's low in fat and super-quick to make…View slide

Dark Fudgy Brownies

We like to use chocolate with 60-72% cacao content in these rich, fudgelike brownies, as it imparts …View slide

Chocolate Thumbprint Cookies

Thumbprint cookies are an old-fashioned treat, a little cookie well holding a dot of jam. Here, they…View slide

Creamy Chocolate Gelato

This ultra-chocolaty, dairy-free Sicilian-style gelato—made without eggs or cream—is relatively …View slide

Chocolate & Pine Nut Torte

This chocolate cake is sophisticated, rich, moist and even a bit gooey, with a slightly crusty top. …View slide

Chile-Cocoa Graham Crackers

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Chocolate Decadence

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