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Healthy Chicken Recipes for Fall (Slide 9)

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Here's a one-skillet version of chicken and stuffing made with wholesome ingredients. We use chicken thighs because we love the rich flavor of dark meat, but boneless, skinless breast works too. Serve with Brussels sprouts and mashed potatoes.

Recipe: Stuffing-Topped Chicken

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Quick Roast Chicken & Root Vegetables

Quick Roast Chicken & Root …

Roasted chicken in 45 minutes? No problem. This technique of starting bone-in chicken breasts on the…View slide
Autumn Chicken Stew

Autumn Chicken Stew

This simple chicken stew stars three of fall’s best crops—apples, carrots and parsnips. Serve wi…View slide
Chicken with Creamy Braised Leeks

Chicken with Creamy Braised…

A touch of heavy cream, a few garlic cloves and thyme sprigs round out the flavor of tender braised …View slide
Quick Coq au Vin

Quick Coq au Vin

Here’s a quick version of Coq au Vin, a red wine-braised chicken-and-vegetable stew that usually t…View slide
Chicken Divan

Chicken Divan

Originally made in restaurants with a rich Mornay sauce, chicken divan often featured canned cream o…View slide
Chicken Sausage with Potatoes & Sauerkraut

Chicken Sausage with Potato…

Here’s our weeknight version of choucroute garni, “dressed sauerkraut,” made with chicken saus…View slide
Orange-Tomato Couscous with Chicken

Orange-Tomato Couscous with…

This cinnamon- and cumin-spiked couscous with chicken takes its inspiration from Morocco. It’s mad…View slide
Quick Chicken Cordon Bleu

Quick Chicken Cordon Bleu

To make traditional cordon bleu, you layer prosciutto (or other ham) and cheese in between thin slic…View slide
Stuffing-Topped Chicken

Stuffing-Topped Chicken

Here's a one-skillet version of chicken and stuffing made with wholesome ingredients. We use chicken…View slide
Wine & Tomato Braised Chicken

Wine & Tomato Braised Chicken

Here chicken thighs cook in a simple herb-infused tomato-and-wine sauce. The bone-in thighs give it …View slide
Chicken with Honey-Orange Sauce

Chicken with Honey-Orange S…

Here we combine raisins, cinnamon, honey and almonds with orange juice, zest, wine and broth to make…View slide
Herbed Salsa with Grilled Chicken

Herbed Salsa with Grilled C…

This fresh tomato salsa, which doubles as a marinade for grilled chicken, is packed with flavor from…View slide
Whole Roasted Lemon-Herb Chicken on a Bed of Vegetables

Whole Roasted Lemon-Herb Ch…

When you season roast chicken under the skin, as in this recipe, the meat itself gets flavored and t…View slide
Dijon Chicken Stew

Dijon Chicken Stew

This satisfying stew stars chunks of chicken and tender braised escarole in a flavorful Dijon wine s…View slide
Cheesy Chicken Pasta

Cheesy Chicken Pasta

This ooey-gooey pasta dish is a crowd-pleaser for adults and kids alike—think rich and creamy maca…View slide
Old-Fashioned Chicken & Dumplings

Old-Fashioned Chicken & Dum…

Our revision of creamy chicken and dumplings uses whole-wheat flour for the dumplings and adds lots …View slide
Curried Chicken Thighs with Buttery Croutons

Curried Chicken Thighs with…

These saucy curried chicken thighs makes a great dish for a big easy family supper. There’s plenty…View slide
Braised Paprika Chicken

Braised Paprika Chicken

Sweet Hungarian paprika gives this creamy braised chicken the best flavor. This is a good “pantry …View slide
Hunter's Chicken Stew

Hunter's Chicken Stew

Hunter's Chicken is found across Northern Italy, with many variations. This version uses meaty bone-…View slide
Curried Squash & Chicken Soup

Curried Squash & Chicken Soup

Red Thai curry paste adds heat and depth of flavor to this simple soup. If you like, omit the chicke…View slide
Chicken Thighs with Green Olive, Cherry & Port Sauce

Chicken Thighs with Green O…

This sweet and salty sauce with dried cherries and port is wonderful over succulent chicken thighs. …View slide
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