Healthy Buttermilk Recipes (Slide 1)
The slight acidity of buttermilk tenderizes and moistens baked goods while allowing you to cut way back on butter or oils. Here, it also lends a slight tanginess to the winning combination of bananas and blueberries. To make muffins instead, see Muffin Variation.
Recipe: Banana-Blueberry Buttermilk Bread
Grunts, also known as slumps, are cousins to the cobbler—they too feature a biscuit topping, but u…View slide
Beat the winter blues with a taste of the tropics; this papaya smoothie has an added buttermilk tang…View slide