Many bakers turn to buttermilk for tender baked goods with great texture. But it’s hard to find it in containers smaller than 1 quart, so inevitably you’ll have leftover. Instead of letting it languish in your refrigerator, make one of these recipes with buttermilk. Buttermilk Biscuits are a perennial favorite. Make one of EatingWell’s buttermilk pancakes recipes for breakfast. Buttermilk Cake with Strawberries is a delightful warm-weather dessert. And don’t forget everyone’s favorite—Buttermilk Ranch Dressing! These easy buttermilk recipes are just the thing when you’re wondering what to do with your leftover buttermilk.