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Healthy Baked Eggplant Recipes (Slide 4)

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Served with plenty of crusty bread and a green salad, this is a perfect dish for brunch or a light supper. Roasting is an excellent technique for ratatouille because the vegetables retain a distinct texture, yet the flavors meld. Pay close attention while you are cooking the eggs in the oven; they turn from nicely set to hard as a rock in a flash.

Recipe: Roasted Ratatouille with Eggs & Cheese

 
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Baked Stuffed Eggplant

Baked Stuffed Eggplant

These stuffed eggplants are filled with peppers, onion, garlic and tomatoes. Serve along with olives…View slide
Eggplant & Chickpea Baked Pasta

Eggplant & Chickpea Baked P…

Turn leftover Eggplant & Chickpea Stew into a comforting vegetarian baked-pasta dish. We love the ta…View slide
Indian-Spiced Stuffed Eggplant

Indian-Spiced Stuffed Eggplant

Lots of Indian spices flavor these stuffed eggplants. They can be a complete meal, but if you are fe…View slide
Roasted Ratatouille with Eggs & Cheese

Roasted Ratatouille with Eg…

Served with plenty of crusty bread and a green salad, this is a perfect dish for brunch or a light s…View slide
Polenta & Vegetable Bake

Polenta & Vegetable Bake

This healthful and comforting vegetarian casserole is perfect on a cool night or any time of year wh…View slide
Eggplant Parmesan Pizza

Eggplant Parmesan Pizza

Eggplant Parm is spun into a pizza with grilled eggplant, marinara, fresh basil and Parmigiano-Reggi…View slide
Pork & Shrimp Stuffed Eggplant

Pork & Shrimp Stuffed Eggplant

The Thai-inspired pork-and-shrimp filling for this stuffed eggplant recipe is generously seasoned wi…View slide
Provençal Summer Vegetables

Provençal Summer Vegetables

This stunning side dish of layered tomatoes, eggplant, summer squash and leeks bursts with fresh fla…View slide
Eggplant Parmesan

Eggplant Parmesan

Eggplant Parmesan doesn’t have to include layers of deep-fried eggplant and mountains of cheese. T…View slide
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