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Gravy Recipes (Slide 5)

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Portobello Gravy

This rich, earthy gravy can be made with fresh shiitakes as well as portobellos. Leave the mushroom pieces in for a chunky-style sauce or strain them out for a velvety consistency.

Recipe: Portobello Gravy

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Citrus Gravy

Citrus Gravy

Use the turkey giblets and neck to make a flavorful stock for this citrus-spiked gravy. Or use 4 cup…View slide
Cider Gravy

Cider Gravy

Make this low-fat gravy in the roasting pan while the turkey rests. Apple cider adds rich fall flavo…View slide
Herbed Pan Gravy

Herbed Pan Gravy

The giblets and neck from a turkey make a great flavorful stock that helps ensure a rich, tasty grav…View slide
Tequila-Spiked Pan Gravy

Tequila-Spiked Pan Gravy

A somewhat more traditional alternative—or addition—to the Cranberry Mole, this quick pan gravy …View slide
Portobello Gravy

Portobello Gravy

This rich, earthy gravy can be made with fresh shiitakes as well as portobellos. Leave the mushroom …View slide
Lemon-Garlic Roast Turkey & White-Wine Gravy

Lemon-Garlic Roast Turkey &…

The zesty lemon-garlic rub for this turkey gives it amazing flavor. Instead of using a conventional …View slide

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