Get-Skinny, Low-Calorie Winter Dinner Recipes (Slide 20)
The flavors of coriander and tangerine complement the sweet scallops in this easy-to-make dinner salad. Frisée has a big flavor and a sturdy texture, which stands up to the warm scallops. If you can’t find frisée, make your own mix of greens; escarole and curly endive are great ones to include.
Recipe: Spinach & Frisée Salad with Tangerines & Coriander-Crusted Scallops
This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and to…View slide
Here's a version of chicken tortilla soup that's both super-easy and delicious. To make it even quic…View slide