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Get-Skinny Dinners to Help You Lose Weight (Slide 11)

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Chicken & Asparagus with Melted Gruyere

For this elegant dish, boneless chicken breast and asparagus are smothered in a luxurious white-wine sauce with just the right amount of melted Gruyère cheese. Tarragon and lemon add a delicious light flavor that is perfect with asparagus.

Recipe: Chicken & Asparagus with Melted Gruyere

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Quick Chicken Cacciatore

Quick Chicken Cacciatore

This version of the classic Italian recipe, chicken cacciatore, is done in half the time of most tra…View slide
Loaded Spinach Salad

Loaded Spinach Salad

Like many spinach salads, this one features lots of chopped-up hard-boiled egg. But since most of th…View slide
Charred Tomato & Chicken Tacos

Charred Tomato & Chicken Tacos

Charring tomatoes in a cast-iron skillet yields smoky results.…View slide
Grilled Lobster Rolls

Grilled Lobster Rolls

All around Maine's Penobscot Bay, lobster rolls set the standard for homey, simple, Down East fare. …View slide
Grilled Portobello “Steak” Sandwiches with Blue Cheese Sauce

Grilled Portobello “Steak…

Blue cheese sauce gives these gutsy grilled mushroom sandwiches a classic steakhouse flavor.…View slide
Tuscan Spinach, Bean & Sausage Soup

Tuscan Spinach, Bean & Saus…

Pantry staples like cannellini beans, frozen spinach and chicken broth make this soup a snap to thro…View slide
Turkey Sausage with Fennel Sauerkraut & Potatoes

Turkey Sausage with Fennel …

Inspired by the Alsatian classic choucroute garni, this comforting, one-pot meal takes a shortcut wi…View slide
Halibut Packets with Mushrooms & Polenta

Halibut Packets with Mushro…

Garlicky mushrooms spiked with bacon make a lovely garnish for halibut and polenta. We can’t decid…View slide
Velvet Chicken with Baby Bok Choy

Velvet Chicken with Baby Bo…

Velvet chicken is a classic Chinese cooking technique that keeps the meat juicy and succulent, and t…View slide
Steak & Potatoes with Anchovy-Caper Vinaigrette

Steak & Potatoes with Ancho…

You’ll never think of “steak and potatoes” the same way once you taste them drizzled with this…View slide
Chicken & Asparagus with Melted Gruyere

Chicken & Asparagus with Me…

For this elegant dish, boneless chicken breast and asparagus are smothered in a luxurious white-wine…View slide
Five-Spice Shrimp & Vegetable Packets

Five-Spice Shrimp & Vegetab…

Chinese five-spice powder makes this combo of shrimp, corn, snap peas and bell pepper sublime. Serve…View slide
Grilled Salmon & Zucchini with Red Pepper Sauce

Grilled Salmon & Zucchini w…

Jazz up simply grilled salmon and summer vegetables with a zesty sauce based on the classic Spanish …View slide
Tortilla Soup

Tortilla Soup

Here's a version of chicken tortilla soup that's both super-easy and delicious. To make it even quic…View slide
Grilled Chicken Ratatouille

Grilled Chicken Ratatouille

We gave this classic Provençal dish a taste of summer by grilling the vegetables traditionally used…View slide
Pork & Snap Pea Lo Mein

Pork & Snap Pea Lo Mein

Lo mein is a Chinese restaurant takeout favorite that’s easy to make at home. This lo mein recipe …View slide
Couscous with Rutabaga & Beef Stew

Couscous with Rutabaga & Be…

In this riff on North African tradition, couscous is served as the base for a beef and rutabaga stew…View slide
Warm Lentil Salad with Sausage & Apple

Warm Lentil Salad with Saus…

We like the firmer texture of French green lentils in this hearty dinner salad featuring sausage and…View slide
Chicken, Mushroom & Wild Rice Casserole

Chicken, Mushroom & Wild Ri…

In Minnesota, chicken, mushrooms and wild rice are often bound together in a casserole with cream of…View slide
Spinach Salad with Steak & Blueberries

Spinach Salad with Steak & …

Combine steak, walnuts, blueberries and feta cheese in this simple salad and you have yourself a hea…View slide
Spinach & Frisée Salad with Tangerines & Coriander-Crusted Scallops

Spinach & Frisée Salad wit…

The flavors of coriander and tangerine complement the sweet scallops in this easy-to-make dinner sal…View slide

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