Fall Recipes for Soups and Stews (Slide 1)
This simple chicken stew stars three of fall’s best crops—apples, carrots and parsnips. Serve with toasted sharp Cheddar cheese sandwiches and a brown ale.
Recipe: Autumn Chicken Stew
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Borscht is a simple beet soup typically made with beef broth and garnished with sour cream. We give …View slide
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