EatingWell's Best Poultry Recipes (Slide 2)
This colorful stir-fry combines green bell pepper, orange carrots and red onion along with spice-coated chicken for a delicious result. The cooking happens quickly, so it's a good idea to measure out and prepare all the ingredients in the recipe before you fire up the wok. Enjoy the smoky aromas that emanate from the pan and the combination of spices that titillate the taste buds.
Recipe: Wok-Seared Chicken & Vegetables (Kadhai murghi)
More of EatingWell's Best Recipes