Advertisement

EatingWell's Best Meat Recipes (Slide 5)

(Slide 5 of 12)   Start at the beginning | View recipes as list

This is a traditional roast from the Italian province of Parma, often served for special family celebrations. (“Rosa di Parma” means it's stuffed with Parmigiano-Reggiano and prosciutto.) Typically made with beef, it is equally delicious and more economical made with pork tenderloin and ideal for entertaining parties of 8 to 10. Seek out true Italian Prosciutto di Parma and Parmigiano-Reggiano for this dish—even though they are more costly, the superior flavor is worth the expense.

Recipe: Pork Tenderloin "Rosa di Parma"

 
View as: Thumbnails List
Beef & Potato Salad with Smoky Chipotle

Beef & Potato Salad with Sm…

In central Mexico, this salad is a standard—served as an appetizer, main dish or taco filling. Ser…View slide
Grilled Filet Mignon with Herb Butter & Texas Toasts

Grilled Filet Mignon with H…

This dish is simply luxurious: grilled beef tenderloin smothered in a vibrant herb butter served on …View slide
Tomato-Herb Marinated Flank Steak

Tomato-Herb Marinated Flank…

In this recipe, we make a dual-purpose sauce from garden-fresh tomatoes, shallot, marjoram and rosem…View slide
Hamburger Buddy

Hamburger Buddy

Very finely chopping onion, mushrooms and carrots in the food processor is not only fast—it makes …View slide
Pork Tenderloin "Rosa di Parma"

Pork Tenderloin "Rosa di Pa…

This is a traditional roast from the Italian province of Parma, often served for special family cele…View slide
Middle Eastern Roast Lamb with Tahini Sauce

Middle Eastern Roast Lamb w…

Inspired by Middle Eastern shawarma sandwiches, here we season leg of lamb with a flavorful spice pa…View slide
Turkish Pasta with Bison Sauce

Turkish Pasta with Bison Sauce

Sweet aromatic spices, cilantro, mint and lemon marry well with bison in this delicious pasta sauce.…View slide
Asian "Salisbury" Steak

Asian "Salisbury" Steak

The original Salisbury steak was named after a popular late-19th-century diet doctor who recommended…View slide
Filet Mignon with Madeira-Prune Sauce

Filet Mignon with Madeira-P…

Prunes and Madeira meld in this sweet and savory sauce that's a snap to make—and it's so tasty you…View slide
"Fajita" Burgers

"Fajita" Burgers

This healthy burger recipe features a spicy fajita burger slathered with a spicy chipotle mayonnaise…View slide
South Texas Steak Fajitas

South Texas Steak Fajitas

This steak fajita recipe uses bottled Italian salad dressing as part of the steak marinade to make i…View slide

Connect With Us

20 minute dinner recipes
Advertisement
more smart savings

EatingWell Magazine

Advertisement
20 minute dinner recipes
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner