Easy Whole-Grain Recipes (Slide 19)
Quinoa, a super food from South America, is packed with protein and fiber. Toasting it gives it a slightly nutty taste, a complement to the walnuts and a foil to the lemony tarragon dressing. Try this salad over greens of any sort: fresh arugula, Boston lettuce leaves or wilted spinach.
Recipe: Warm Quinoa Salad with Edamame & Tarragon
Spicy Tuna Wrap
These tuna wraps were inspired by spicy tuna sushi rolls. We love how they taste with peppery waterc…View slide
Here’s a burrito inspired by San Francisco’s super burritos that come packed with meat, beans, r…View slide
More Healthy Recipes for Whole Grains
Tips for Cooking with Whole Grains