Easy Vegetarian Stir-Fry Recipes (Slide 6)
We like broccoli best in this tofu stir-fry, but any mixture of vegetables you have on hand will work. One way to get great tofu texture without deep-frying is to toss the tofu in cornstarch before stir-frying. Let it cook for several minutes without stirring to help it develop a little crust. Serve with: Chinese egg noodles or rice noodles and a glass of Riesling.
Recipe: Tofu & Broccoli Stir-Fry
Whole almonds add beneficial monounsaturated fats to EatingWell's spin on this Indonesian-style frie…View slide
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