Easy Sweet Corn Recipes (Slide 21)
Frozen vegetables are perfect for making soups and we particularly like the fresh flavor of frozen corn. This thick, satisfying soup gets a spicy kick from curry powder and hot sauce, but it's still on the mild side - add more hot sauce to turn the heat up as much as you like. Serve with a squeeze of lime or a dollop of plain yogurt and chopped scallions.
Recipe: Curried Corn Bisque
add to 'my eatingwell'
Macque Choux (pronounced “mock shoe”) is a Cajun corn and vegetable sauté. Here we eschew the t…View slide
Our take on this classic is subtly flavored and every bit as creamy as the full-fat original.…View slide