There is no trick to making rich and creamy risotto: the rice does most of the work for you! Slowly combining hot broth with arborio (or other “risotto-style” rice) gives the dish its signature creamy texture. Our healthy recipes for mushroom risotto, seafood risotto and more are surprisingly simple and delicious. Try making our Basic Risotto for a classic comfort food⎯ and if you have leftovers, enjoy our Risotto Cakes for a quick and easy weeknight supper.