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Easy Recipes with Pumpkin (Slide 10)

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Pumpkin Pie with Rum

Dark molasses and dark rum put this pumpkin pie a cut above the rest. Nonfat evaporated milk, which stands in for heavy cream, does a fantastic job of cutting the fat in the filling. Add to that our blue ribbon butter-canola crust and you've dropped three-quarters of the fat and more than half the calories found in most similar pies. Don't use pumpkin-pie mix—buy canned pumpkin without added spices: the flavor will be superior.

Recipe: Pumpkin Pie with Rum

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Pumpkin Pie with Rum

Pumpkin Pie with Rum

Dark molasses and dark rum put this pumpkin pie a cut above the rest. Nonfat evaporated milk, which …View slide
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