Easy Recipes for Frozen Fruit and Vegetables (Slide 13)
A slump (sometimes called a grunt) is a cobbler with light, puffy steamed dumplings, rather than browned biscuit dough, on the top. This variation calls for tart “pie” cherries as well as an assortment of sweeter summer fruit (berries and plums) to round out the flavor and brighten the sour-cherry color. Recipe by Nancy Baggett.
Recipe: Sour Cherry-Fruit Slump
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Convenient frozen hash browns and flaked salmon come together for a twist on this traditional Swiss …View slide
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