Easy Easter Dinner Recipes (Slide 8)
A little espresso gives a robust edge to the sweet-tart apricot glaze for this roasted pork loin. There is a 20-minute cooking range for the pork because its thickness can vary—check your roast at the earlier range of timing to make sure you don’t overcook it. Recipe by Joyce Hendley for EatingWell.
Recipe: Apricot-Espresso Glazed Roast Pork Loin
Convenient frozen hash browns and flaked salmon come together for a twist on this traditional Swiss …View slide
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