Tender, sweet and just a little nutty, Brussels sprouts add a delightful crunch to many healthy recipes. The cruciferous vegetable is packed with vitamins A, C and K, as well as dietary fiber and potassium, and works well roasted, sautéed or baked. Enjoy these healthy and easy Brussels sprout recipes as a main dish, or a side dish. Download a FREE Healthy Vegetable Side Dish Recipe Cookbook!