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Easter Dessert Recipes (Slide 8)

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Cardamom-Crumb Coffee Cake

Cardamom's distinctive floral and spice aroma makes for a delicious and unique coffee cake. A member of the ginger family, it is widely used in the baking of Scandinavia and the dishes of Eastern India. If you prefer to go more traditional, cinnamon also works wonderfully in this cake.

Recipe: Cardamom-Crumb Coffee Cake

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Strawberry Rhubarb Pie

Strawberry Rhubarb Pie

Rhubarb and strawberries go hand in hand, and what better way to honor the combination than in this …View slide
Lemon Pavlova

Lemon Pavlova

This show-stopping dessert is a New Zealand (and Australian) classic reportedly created in honor of …View slide
Raspberry-Swirl Cupcakes

Raspberry-Swirl Cupcakes

These raspberry-lemon cupcakes are topped with an easy cream cheese frosting tinted pink with a litt…View slide
Coffee-Streusel Bundt Cake

Coffee-Streusel Bundt Cake

Can you really have too much of a good thing when it comes to the combination of coffee and cake? He…View slide
Strawberry-Rhubarb Fruit Bars

Strawberry-Rhubarb Fruit Bars

Strawberry and rhubarb are a classic combination—try them in these easy-to-make fruit bars.…View slide
Carrot Cake

Carrot Cake

Carrots give carrot cake a health-halo effect—people think it's health food, but it's usually very…View slide
Chocolate & Pine Nut Torte

Chocolate & Pine Nut Torte

This chocolate cake is sophisticated, rich, moist and even a bit gooey, with a slightly crusty top. …View slide
Cardamom-Crumb Coffee Cake

Cardamom-Crumb Coffee Cake

Cardamom's distinctive floral and spice aroma makes for a delicious and unique coffee cake. A member…View slide
Greek Walnut Spice Cake

Greek Walnut Spice Cake

A rich, flavorful syrup infuses this Mediterranean-inspired walnut coffee cake with the bright aroma…View slide
Coffee Panna Cotta

Coffee Panna Cotta

Panna cotta (“cooked cream” in Italian) is a silky-smooth dessert that works beautifully with th…View slide
Lemon Pudding Cakes

Lemon Pudding Cakes

These magical little desserts start out as one batter and separate during baking into fluffy cake hi…View slide
Lemon Poppy-Seed Cake

Lemon Poppy-Seed Cake

We love that Bundt cakes don't demand frosting—just let a sweet lemon glaze run over the poppy-see…View slide
Chocolate Decadence

Chocolate Decadence

Inspired by the (now) old-school, ultra-rich, mousselike chocolate cake that usually called for a wh…View slide
Flourless Honey-Almond Cake

Flourless Honey-Almond Cake

Honey and almonds flavor this simple (and gluten-free) cake. It's lovely for afternoon tea or a spri…View slide
Pineapple-Coconut Layer Cake

Pineapple-Coconut Layer Cake

In this stunning dessert, two layers of coconut-flavored cake are filled with sweet pineapple curd a…View slide
Vanilla Bean Flans with Agave Syrup & Caramelized Walnuts

Vanilla Bean Flans with Aga…

This melt-in-your-mouth custard is delicately flavored with vanilla bean and lightly sweetened with …View slide
Rustic Berry Tart

Rustic Berry Tart

The secret to this free-form tart is the layer of ground almonds under the berries: it thickens the …View slide
Apricot-Almond Clafouti

Apricot-Almond Clafouti

Originally from the Limousin region of France, clafouti is sort of a cross between a flan and a frui…View slide
Cream Cheese Pound Cake

Cream Cheese Pound Cake

Pound cake got its name from the original formulation: a pound each of sugar, flour, butter and eggs…View slide

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