Delicious Thanksgiving Recipes (Slide 44)
This roast turkey recipe is flavored with sage and served with gravy made extra-tasty with the lemony pan drippings from the turkey and bay leaves in the giblet stock. The salt rub in this recipe acts as a “dry brine,” plumping and seasoning the meat for moist, juicy, flavorful turkey.
Recipe: Sage-Rubbed Roast Turkey with Lemon-Bay Gravy
A holiday staple in many households, creamed onions are usually bathed in a rich white sauce made wi…View slide
Make this low-fat gravy in the roasting pan while the turkey rests. Apple cider adds rich fall flavo…View slide
Use the turkey giblets and neck to make a flavorful stock for this citrus-spiked gravy. Or use 4 cup…View slide
More Healthy Thanksgiving Recipes