Chicken Dinners for 350 Calories or Less (Slide 34)
Perfect for entertaining, these chicken cutlets are stuffed with spinach, sun-dried tomatoes, walnuts and just enough cream cheese to hold the filling together. Make a double batch and freeze half the roll-ups (individually wrapped in plastic), then just defrost and bake as you like. Serve topped with fresh diced tomatoes or marinara sauce and a sprinkling of chopped fresh basil.
Recipe: Chicken Florentine Roll-Ups
Originally made in restaurants with a rich Mornay sauce, chicken divan often featured canned cream o…View slide
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