Chicken Dinners for 350 Calories or Less (Slide 24)
Here chicken thighs cook in a simple herb-infused tomato-and-wine sauce. The bone-in thighs give it plenty of hearty flavor, and since you cook them without the skin, it keeps the dish healthy. There’s plenty of sauce, so serve it over pappardelle or brown rice. Steamed broccoli or sautéed broccoli rabe tossed with olive oil and a splash of lemon juice complete the meal.
Recipe: Wine & Tomato Braised Chicken
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Chicken Divan
Originally made in restaurants with a rich Mornay sauce, chicken divan often featured canned cream o…
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