Chicken Dinners for 350 Calories or Less (Slide 13)
Stuffing boneless, skinless chicken breasts with pimientos, scallions and cheese gives them great flavor without a lot of effort. Don’t be concerned if some of the filling oozes out while the chicken is baking; just scoop it up from the pan as you serve. Serve with: Sautéed zucchini or summer squash and barley.
Recipe: Chicken Breasts Stuffed with Pimiento Cheese
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Originally made in restaurants with a rich Mornay sauce, chicken divan often featured canned cream o…View slide
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