Cheap Vegetarian Dinner Recipes (Slide 11)
Intense, earthy and absolutely addictive, New Mexico’s cheese enchiladas showcase red chile sauce at its most elemental, thickly blanketing tortillas and melted Cheddar. We’ve added some extra creaminess and body with locally popular pinto beans, to cut down on the classic’s load of saturated fat. Top with shredded lettuce and minced onion.
Recipe: Cheese Enchiladas with Red Chile Sauce
Tomatoes and corn have a natural affinity for one another: the slight acidity of tomatoes balances t…View slide
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