Brunch Recipes for Easy Entertaining (Slide 5)
The slight acidity of buttermilk tenderizes and moistens baked goods while allowing you to cut way back on butter or oils. Here, it also lends a slight tanginess to the winning combination of bananas and blueberries. To make muffins instead, see Muffin Variation.
Recipe: Banana-Blueberry Buttermilk Bread
More Healthy Recipes for Entertaining
More Healthy Brunch Recipes