Back to School: Healthy Dinners for Kids (Slide 3)
Very finely chopping onion, mushrooms and carrots in the food processor is not only fast—it makes the vegetables hard to detect for picky eaters. They also form the base for the sauce of this ground beef skillet supper. Make it a meal: Serve with a green salad.
Recipe: Hamburger Buddy
Here’s a burrito inspired by San Francisco’s super burritos that come packed with meat, beans, r…View slide
This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and to…View slide
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