Back to School: Healthy Dinners for Kids (Slide 16)
This creamy tortellini and vegetable pasta is a real crowd pleaser. To make it even quicker, use frozen chopped vegetables instead of fresh. Serve with: A green salad and whole-grain baguette.
Recipe: Tortellini Primavera
Here’s a burrito inspired by San Francisco’s super burritos that come packed with meat, beans, r…View slide
This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and to…View slide
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