Back to School: Healthy Dinners for Kids (Slide 12)
Here’s a fun way to serve oven-fried chicken for a picnic: put it on a stick. It’s fabulous served with this homemade Vidalia onion and honey-mustard sauce, but it’s also great with barbecue sauce or Frank’s hot sauce. This is an easy recipe to double if you’re serving a crowd.
Recipe: Oven-Fried Chicken on a Stick
Here’s a burrito inspired by San Francisco’s super burritos that come packed with meat, beans, r…View slide
This truly tasty half-hour vegetarian chili is made possible by using convenient canned beans and to…View slide
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