5-Ingredient Vegetarian Recipes (Slide 9)
Traditional homemade gnocchi (little Italian dumplings) are made with just potato, flour, egg and salt. Be sure not to work the dough too much or the gnocchi will be tough. Toss them with your favorite sauce and dinner is served!
Recipe: Homemade Potato Gnocchi
Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? …View slide
Turn leftover risotto into crispy risotto cakes with this easy recipe. Serve with marinara sauce and…View slide
With flavors reminiscent of the classic Greek spanakopita, this easy omelet is just right for a ligh…View slide
More Healthy Vegetarian Recipes to Try