5-Ingredient Vegetarian Recipes (Slide 2)
Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? The arugula adds a slightly bitter, peppery taste—for a milder flavor, use spinach instead. Serve with wedges of fresh tomato tossed with vinegar, olive oil, basil and freshly ground pepper.
Recipe: Green Pizza
Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? …View slide
Turn leftover risotto into crispy risotto cakes with this easy recipe. Serve with marinara sauce and…View slide
Asparagus, chives and fontina cheese top this easy pizza recipe. Serve with baby greens tossed with …View slide
With flavors reminiscent of the classic Greek spanakopita, this easy omelet is just right for a ligh…View slide
More Healthy Vegetarian Recipes to Try