5-Ingredient Vegetarian Recipes (Slide 17)
Sauteed tofu makes a simple fresh tomato-and-mushroom sauce hearty and substantial. Serve over polenta or toss with pasta.
Recipe: Tofu with Tomato-Mushroom Sauce
Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? …View slide
Turn leftover risotto into crispy risotto cakes with this easy recipe. Serve with marinara sauce and…View slide
With flavors reminiscent of the classic Greek spanakopita, this easy omelet is just right for a ligh…View slide
More Healthy Vegetarian Recipes to Try