All-Star Potluck Recipes (Page 4)

Mario Batali

Photography by: Quentin Bacon

Mario Batali

After cooking in a tiny Northern Italian village for three years at the beginning of his career, Mario Batali is a master of simple Italian food like this Penne alla Primavera. Fresh, spring morel mushrooms, shelled peas and fava beans ensure it will stand out at any potluck.

Next: Mario Batali's Penne Alla Primavera »

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