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Healthy Crock Pot & Slow Cooker Recipes and Tips

Featured Recipes

Chicken & Sweet Potato Stew

Here's a dinnertime warmer with a hint of spring's sweetness, designed for that day when you'd rather be outside raking the leaves from the garden, getting it ready for what's ahead, than slaving over the stove.

» Chicken & Sweet Potato Stew

Greek Chicken & Vegetable Ragout

Chicken thighs stay moist and succulent during slow cooking, infusing the accompanying vegetables with superb flavor. This easy braise has a luxurious finish of avgolémono, a versatile Greek sauce made with egg, lemon and fresh dill.

» Greek Chicken & Vegetable Ragout

Hungarian Beef Goulash

This streamlined goulash skips the step of browning the beef, and instead coats it in a spice crust to give it a rich mahogany hue. This saucy dish is a natural served over whole-wheat egg noodles. Or, for something different, try prepared potato gnocchi or spaetzle.

» Hungarian Beef Goulash

Eggplant & Chickpea Stew

This tasty vegetarian stew, studded with plenty of eggplant and protein-rich chickpeas, is reminiscent of ratatouille. The eggplant breaks down and makes a saucier stew if you peel it before cooking, but you can certainly leave the peel on if you prefer. Serve over quinoa or soft polenta with sautéed spinach on the side.

» Eggplant & Chickpea Stew

Wine & Tomato Braised Chicken

Here chicken thighs cook in a simple herb-infused tomato-and-wine sauce. The bone-in thighs give it plenty of hearty flavor, and since you cook them without the skin, it keeps the dish healthy. There’s plenty of sauce, so serve it over pappardelle or brown rice. Steamed broccoli or sautéed broccoli rabe tossed with olive oil and a splash of lemon juice complete the meal.

» Wine & Tomato Braised Chicken

Slow-Cooked Brisket in Onion Gravy

This brisket is cooked with beef broth and loads of onions that melt down into a luscious gravy. Serve the brisket and gravy over a mound of steaming mashed potatoes with a side of green beans or sliced carrots for a perfect Sunday dinner.

» Slow-Cooked Brisket in Onion Gravy

Pulled Pork with Caramelized Onions

Traditional pulled pork is barbecued, which gives it a smoky flavor. But the slow cooker happens to be the absolute easiest way to cook pulled pork—and you can get a hint of smoke by adding chipotle chile. Serve the pulled pork with potato salad, collard greens and grits. Or make it into a sandwich and serve it on a bun with coleslaw.

» Pulled Pork with Caramelized Onions


Easy and satisfying crock pot meals for your slow cooker.

Crock pots are making a comeback, and for good reason. They do all the work and give you all the credit with their saucy warming suppers. Slow-cooked dishes are ideal for making ahead and reheating, and leftovers can be enjoyed for several days. And, a slow cooker provides advantages for healthy cooking by stretching small amounts of meat with flavorful sauces and a generous portion of vegetables. Dust off your slow cooker and try a few of these easy, healthy crock pot recipes.

Download your FREE slow-cooker cookbook!

Main Dish Slow Cooker & Crock Pot Recipes

This fanciful reinterpretation of pulled pork uses chicken and lots of tomato sauce...
This convenient alternative to traditional stovetop risotto uses healthy, fiber-rich...
Here's a dinnertime warmer with a hint of spring's sweetness, designed for...
The richly flavored red braises characteristic of Chinese cooking make warming...
This recipe is reminiscent of a pot roast made with onion-soup mix, but the flavors...
This tasty vegetarian stew, studded with plenty of eggplant and protein-rich...
For this slow-cooker interpretation of Carbonnades Flamandes, a Flemish stew made...
This stew has a simple list of ingredients, but plenty of great flavor thanks to...
In France, this classic stew made with beef, vegetables and red wine would be known...
Chicken thighs stay moist and succulent during slow cooking, infusing the...
This streamlined goulash skips the step of browning the beef, and instead coats it...
Lamb stew is Irish penicillin: a rich stew full of potatoes, leeks and carrots that...
This brothy stew is boldly flavored with a blend of characteristic Middle Eastern...
Traditional pulled pork is barbecued, which gives it a smoky flavor. But the slow...
By cooking your own dried beans, you save money, reduce sodium and get better flavor...
A blanquette is a classic French stew of veal, chicken or lamb with mushrooms in a...
This brisket is cooked with beef broth and loads of onions that melt down into a...
Black beans, earthy mushrooms and tangy tomatillos combine with a variety of spices...
With just a few ingredients, you can produce a full-flavored, meltingly tender pork...
Layers of fresh Mediterranean vegetables, seasoned with an abundance of bay, garlic...
We've updated this old-fashioned American favorite, taking advantage of the...
Modeled on North African stews, this aromatic vegetarian main course can be served...
Here chicken thighs cook in a simple herb-infused tomato-and-wine sauce. The bone-in...

More Slow Cooker & Crock Pot Recipes

Sturdy apples are flavored with cinnamon and vanilla in this slow cooker apple...
When the selection of fruit in the winter is lacking, poaching shelf-stable dried...
Here is an easy way to serve a crowd a hearty breakfast before facing the elements...

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