You don't have to have pumpkin pie to still enjoy pumpkin and spice in a Thanksgiving dessert. This tender, moist cake uses pureed pumpkin to replace much of the fat and is delicately seasoned with classic Thanksgiving flavors.
Colorful, spicy and fragrant, these delicious burgers are right in style with the contemporary fondness for Southwestern foods, especially when served with Fresh Tomato Salsa.
A spectacular, graceful ending for a holiday feast or any elegant fall or winter meal.
While pumpkin pie deserves respect as a Thanksgiving icon, it's fun to shake up tradition. Surprise your family and friends with a frozen pie this year—it just might become one of their holiday favorites. No need to let them know how easy it is.
Dark rum, coconut milk, cinnamon, ginger and cloves give this pumpkin tart a complex flavor that matches perfectly with a cup of chai laced with milk.
Apples add just a hint of sweetness to this velvety pumpkin soup. Try it as a delightful first course for a special meal.
If you’re ready for a change from standard pumpkin pie, try this pumpkin torte recipe with a deep chocolate flavor. Pureed pumpkin helps make the dessert incredibly moist and dense. The topping is whipped cream with a touch of vanilla and sugar and a bit of pureed pumpkin folded in.
It's fun to carve a pumpkin for Halloween, but it's also fun to make delicious recipes with pie pumpkin or canned pumpkin. Healthy pumpkin recipes, such as pumpkin pie recipes, pumpkin cake recipes, pumpkin seed recipes, pumpkin soup recipes and pumpkin bread recipes, are delicious treats in the fall when pumpkins are plentiful. Or make a savory pumpkin recipe like pumpkin soup or pumpkin burgers. Carve out some time to make these healthy pumpkin recipes!
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