Take 5 minutes in the morning to get these pork chops marinating so they're ready to grill the same night or even the next day.
Smoky grilled onion and your favorite barbecue sauce transform grilled pork tenderloin into a hearty summer sandwich. If you're concerned about sodium, be sure to choose a lower-sodium barbecue sauce.
Like the restaurant favorite, these fajitas will satisfy your Tex-Mex craving and be on the table faster than you can get takeout.
This Spanish-themed burger is boldly flavored with sautéed onions (which keep it moist), paprika, garlic and green olives. The creamy mayonnaise spread is tangy with lemon and a hint of earthy saffron.
This grilled pork dish offers a triple hit of the fruit with an apricot preserve glaze for the tenderloin plus a grilled apricot and watercress salad with an apricot-spiked vinaigrette. Serve with a chilled Chardonnay, which will harmonize beautifully with the smoky-sweetness of grilled apricots.
The tangy peach barbecue sauce that glazes these pork chops is incredible on grilled chicken or salmon as well. Bone-in pork chops (as opposed to boneless) are less likely to dry out. Just make sure to trim away as much fat as possible for healthier results.
“Jerk” isn't Jamaican for “as hot as you can stand it.” Instead, a jerk paste should be a carefully blended, aromatic melange, as much nose tickle as tongue spike. Here we use that flavorful paste on grilled pork loin. Watch out for that hot chile pepper: wear rubber gloves to protect your skin and touch no one until you've washed up thoroughly. If you have time, marinate the pork the full 24 hours for the best flavor.
Bust out the grill for some new grilled pork recipes this summer! Lean, mild tasting pork readily absorbs the flavors of a marinade—try grilled pork tenderloin marinated in spicy soy sauce for an easy Asian-inspired dinner. If you’re looking for a new grilled pork chop recipe, pork chops grilled with rhubarb chutney in the spring or peach barbecue sauce in the summer will surely be a hit. Grilled pork loin recipes, like Jamaican jerk pork, are perfect for serving a crowd. Put these grilled pork recipes to the test—you won’t be disappointed.
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