Healthy Eating for Kids Recipes and Menus

Featured Recipes

Old-Fashioned Spaghetti & Meatballs

To stretch the ground beef, we use high-fiber bulgur and whole-wheat breadcrumbs in the meatballs, which are baked rather than fried.

» Old-Fashioned Spaghetti & Meatballs

Almond-Crusted Chicken Fingers

Instead of batter-dipped, deep-fried nuggets, we coat chicken tenders in a seasoned almond and whole-wheat flour crust and then oven-fry them to perfection. With half the fat of standard breaded chicken tenders, you can enjoy to your (healthy) heart's content.

» Almond-Crusted Chicken Fingers

No-Bake Cookies

Your kids will love helping you make these peanut butter-graham treats.

» No-Bake Cookies

Loaded Twice-Baked Potatoes

Potatoes are one of the great comfort foods, especially when stuffed with a satisfying mixture of lean ground beef and broccoli florets plus reduced-fat sour cream and Cheddar cheese. Add a tossed salad and you have a healthy and hearty meal that will leave you feeling good.

» Loaded Twice-Baked Potatoes

The EatingWell Taco

Building the perfect taco is a very personal task—cheese under meat, cheese on top, no cheese at all? This is just our recommendation.

» The EatingWell Taco

Hamburger Buddy

Very finely chopping onion, mushrooms and carrots in the food processor is not only fast—it makes the vegetables hard to detect for picky eaters. They also form the base for the sauce of this ground beef skillet supper. Make it a meal: Serve with a green salad.

» Hamburger Buddy

French Onion Dip

In our homemade version of French onion dip, we simmer chopped onions in broth and use reduced-fat sour cream and yogurt for the familiar rich and creamy flavor. All told, our version has 12 grams less fat and nearly 50 percent less sodium per serving than the original.

» French Onion Dip


Enjoy these delicious kid friendly recipes from EatingWell.

Give your kids what they want to eat--yummy recipes that will have them running to the dinner table! We’ve included kid favorites like chicken fingers, tuna melts, and good old no-bake mac & cheese, but we’ve made them delicious and much healthier! Teaching kids to eat healthy foods at a young age will help them develop healthy eating patterns for life, so we’ve included kid-friendly recipes with a variety of vegetables, using proteins that are naturally lower in calories and rich in vitamins and minerals. These delicious kid-friendly recipes will help your kids learn to love whole grains (most kids should be eating at least 6 ounces a day!). And don’t forget calcium-rich recipes to build strong bones. This collection of healthy kid-friendly recipes gets high marks from kids of all ages and is designed to make meal planning easier. We think your whole family will love them!


READER'S COMMENT:
"It is hard to be alone with two active kids when a husband is traveling. Ask them to take turns choosing what they want for dinner. One can set the table, while the other one helps to prepare the food. Have a night out where no one cooks...

read more comments (2) »

Comments

Comment Postedsort icon

It is hard to be alone with two active kids when a husband is traveling. Ask them to take turns choosing what they want for dinner. One can set the table, while the other one helps to prepare the food. Have a night out where no one cooks, if you can.

—Helen, Hartford, CT

11 weeks 4 days ago

My husband travels a lot and it is hard to fix dinner just for me and an 8 and 9 year old.

Susan, Ogden, UT

11 weeks 4 days ago

All Recipe Collections

Free Newsletters

EatingWell This Week
EatingWell Diet
HealthESavers Coupons
EatingWell for Health
EatingWell Store
And special offer emails
Advertisement

EatingWell Magazine

Advertisement
Advertisement

The EatingWell Market

Featured Sponsors