Advertisement

Healthy Beef Tenderloin Recipes & Filet Mignon Recipes

Featured Recipes

Vietnamese Steak Sandwich

Crisp vegetables and a sweet-salty sauce top thinly sliced grilled steak. Marinating the steak after it's grilled ensures a flavorful result.

» Vietnamese Steak Sandwich

Hoisin Beef & Edamame Noodles

Sweet hoisin sauce and tangy lime juice balance perfectly in this quick, colorful, Asian-inspired noodle dish. Make it a meal: Dress a cucumber salad with toasted sesame oil and lime juice and enjoy a cup of jasmine green tea.

» Hoisin Beef & Edamame Noodles

Bistro Flank Steak Sandwich

Make this bistro-style sandwich, sauce and all, completely on the grill. If you're in a hurry, just grill the steak and garlic and substitute jarred roasted red peppers for the grilled bell peppers. Make it a meal: Serve with Oven “Fries” and a glass of lemonade.

» Bistro Flank Steak Sandwich

Tomato-Herb Marinated Flank Steak

In this recipe, we make a dual-purpose sauce from garden-fresh tomatoes, shallot, marjoram and rosemary. We use half the sauce to marinate the steak and use the other half as a basting sauce. Pasture-raised, grass-fed beef is gentler on the environment, free from growth-promoting hormones and typically lower in fat and calories than grain-fed beef. Marinating grass-fed beef for a full day helps make it tender. Look for it at natural-foods markets or find it online.

» Tomato-Herb Marinated Flank Steak

Indonesian Beef Satay with Spicy Peanut Sauce

Popular throughout Southeast Asia and Indonesia, satay is strips of skewered, grilled meat eaten with a fragrant dipping sauce. Here we serve seasoned marinated steak with a spicy peanut sauce for dipping. A simple cucumber salad is a cooling counterpoint to the beef satay.

» Indonesian Beef Satay with Spicy Peanut Sauce

Stir-Fried Chile Beef & Broccoli

This quick stir-fry features broccoli and flank steak in a flavorful sauce. This dish is typical of many traditional Chinese stir-fries—the sauce just clings to the beef and vegetables but is not enough to spoon over rice. Marinating beef is essential for ensuring the meat is flavorful. The meat does not marinate overnight, as in traditional Western recipes. The moment the beef is combined with the seasonings it is ready to be stir-fried.

» Stir-Fried Chile Beef & Broccoli

Carne Asada Tacos

These flank-steak soft tacos are so tasty and easy, they should be in everyone’s repertoire. Plus they’re made with fresh corn tortillas (not fried) and topped with a quick homemade salsa made with avocado, tomato, onion and a bright squeeze of lime.

» Carne Asada Tacos


Prepare an elegant dinner with our best beef tenderloin recipes and filet mignon recipes.

Whether served in a hearty stew or grilled for steak tacos, flank steak is a budget-friendly choice at the butcher. These healthy flank steak recipes help tenderize the meat and are delicious, flavor-packed steak dinners. Try our Bistro Flank Steak Sandwich for a hearty bistro-style sandwich or Flank Steak Pinwheels for an elegant flank steak recipe for a gourmet dinner.

Comments

Sorry, there haven't been any comments yet.

All Recipe Collections

In Season
Broth and Stock
Fall
Healthy Summer Salads
Spring Recipes
Summer Drinks
Summer Potluck Sides & Desserts
Winter
Winter Drinks
Desserts
Bread Pudding
Cake
Cheesecake Recipes
Chocolate
Chocolate Desserts
Christmas Cookies
Christmas Desserts
Cookies
Cupcake Recipes
Dessert Recipes
Frozen Desserts
Fruit Bar & Healthy Brownie Recipes
Holiday Cookies
Ice Cream
Meringue
Naturally Decorated Holiday Cookies
Pies
Pumpkin Desserts and Pumpkin Bread
Sorbet
Ethnic/World Cuisine
African Recipes
Asian
Cajun & Creole Recipes
Caribbean Recipes
Chinese Recipes
Curry Recipes
Greek Recipes
Hispanic
Indian
Irish Recipes
Italian Recipes
Mediterranean
Mexican
Middle Eastern Recipes
Paella
Russian & Polish Recipes
Southern
Spanish
Tacos
Tapas
Tortilla Recipes
Fruits & Vegetables
Apples
Asparagus Recipes
Avocado
Bananas
Basil
Bell Peppers
Berry Recipes
Blackberries
Blueberries
Broccoli Recipes
Brussels Sprouts Recipes
Carrots
Cauliflower Recipes
Cherries
Citrus
Collard Greens
Corn
Cranberries
Cucumbers
Eggplant Recipes
Garlic Recipes
Ginger
Green Beans
Kale Recipes
Olives
Onions
Peaches
Peas
Pineapple
Pumpkin Recipes
Raspberries
Roasted Peppers
Spinach
Stone Fruit
Strawberry Recipes
Summer
Sweet Potato Recipes
Tomato Recipes
Watermelon
Winter Greens
Winter Squash Recipes
Zucchini Recipes & Summer Squash Recipes
Grilling
Appetizers
BBQ Sauce, Marinades and Rubs
Burger Recipes
Grilled Chicken and BBQ Chicken
Grilled Fish and Seafood
Grilled Lamb
Grilled Pork
Grilled Salmon
Grilled Shrimp Recipes
Grilled Steak and Beef
Kabobs and Skewers
Vegetarian Grilling
Health Considerations
7 Foods to Keep You Young
Antioxidants
Bone Health
Diabetes Dinner
Diabetic Chicken
Diabetic Desserts
Diabetic Diet
Diabetic Diet Thanksgiving
Diet
Diet Chicken Recipes
Diet Desserts
Diet Dinners
Digestive Health
EatingWell Diet Challenge Recipes
Gluten-Free Diet
Gluten-Free Vegetarian Recipes
Healthy Aging
Healthy Mind
Heart-Healthy Chicken
Heart-Healthy Diet
High Blood Pressure Diet
High Fiber
Immunity
Low Fat
Low Sodium
Low-Calorie
Low-Calorie Chicken
Low-Calorie Desserts
Low-Calorie Dinner Recipes for Two
Low-Fat Desserts
Low-Sodium Dinners
Mind Body Spirit
MyPlate-Inspired
Omega-3
Pregnancy Diet
Holiday/Occasion
4th of July Recipes
Christmas
Christmas Appetizers
Christmas Dinner
Easter
Father's Day
Feast of Seven Fishes
Gluten-Free Thankgiving Desserts
Gluten-Free Thanksgiving Recipes
Gluten-Free Thanksgiving Side Dishes
Good Luck
Halloween Recipes
Hanukkah
Holiday Birds
Holiday Drinks
Holiday Gifts from the Kitchen
Holiday Make-Ahead Sides
Holiday Sides and Desserts
Holidays
Kwanzaa
Labor Day
Mardi Gras
Memorial Day
Mother's Day
New Year's Eve
New Year's Eve Appetizers
Passover
Punch Recipes
St. Patrick's Day
Stuffing
Super Bowl
Thanksgiving
Thanksgiving Appetizers
Thanksgiving Casserole
Thanksgiving Cookies
Thanksgiving Desserts
Thanksgiving Leftovers
Thanksgiving Pies
Thanksgiving Recipes
Thanksgiving Sides and Desserts
Valentine's Day
Vegan Thanksgiving Side Dishes
Kid-Friendly
Healthy Eating for Kids
Kid-Friendly Dinners
Kids Breakfasts
Kids Lunch
Kids Snacks
Summer Kids Recipes
Lifestyle/Theme
Bars
Biscuit Recipes
Bread
Cheesy Recipes
Chili
Comfort Food
Dill
Gazpacho
Grits
Lasagna
Mashed Potatoes
Meatloaf Recipes
Muffins
Pita
Pizza Recipes
Quesadilla
Salad
Sandwich
Sauerkraut
Soup and Bread
Sweet-and-Sour
Tailgating
Vegan
Vegetarian
Main Ingredient
Almond
Bacon Recipes
Baked Chicken
Baked Potato & Healthy Twice-Baked Potato Recipes
Beans
Beef Sirloin Recipes
Beef Tenderloin & Filet Mignon Recipes
Beet
Black Eyed Peas
Bulgur & Farro Recipes
Cabbage Recipes
Cabbage Soup Recipes
Cashew
Catfish
Chicken
Chicken Breast
Chicken Casserole
Chicken Pasta
Chicken Salad
Chicken Soup Recipes
Chicken Thighs
Chipotle
Chorizo & Pepperoni
Cinnamon
Cod Recipes
Coffee
Cornbread
Date
Eggs
Fig
Fish
Flank Steak Recipes
Flax
Fried Chicken Recipes
Fruit Salad
Grapes
Ground Beef
Ground Turkey
Haddock
Halibut
Horseradish
Lemon Chicken
Lentil
Lobster
Low Fat Chicken
Mahi-Mahi
Maple
Mint
Miso
Mussels
Noodle Recipes
Nuts
Oats
Okra
Olive Recipes
Orange
Pastrami Recipes, Roast Beef Recipes & Corned Beef Recipes
Peanut Butter
Peanut Recipes
Pecan
Peppercorn
Phyllo Dough Recipes
Pickles
Pilaf
Pinto Bean
Polenta
Pork
Pork Chops
Pork Tenderloin
Portobello Recipes
Prosciutto Recipes
Quinoa
Salmon
Sardines
Scallops
Seafood
Seafood Appetizer
Seafood Casserole
Seafood Pasta
Seafood Salad
Seafood Soup
Shrimp Pasta
Shrimp Recipes
Smoked Salmon
Sole
Spinach Salads
Squid
Steak
Strip Steak Recipes
Tahini
Tilapia
Tofu
Trout
Tuna Recipes
Turkey Meatloaf Recipes
Walnut
Walnuts
Watercress
Whole Chicken
Whole Grains
Wild Rice
Yogurt
20 minute dinner recipes
Advertisement
more smart savings
Advertisement
20 minute dinner recipes
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner