For a nonalcoholic version, combine 2 1/2 cups seltzer and 2 cups pomegranate juice.
To keep calories in check, we like to use seltzer along with juice in drinks like vodka and cranberry. This version gets a raspberry twist with cranberry-raspberry juice and raspberries for garnish. For the prettiest garnish, start with big, plump fresh raspberries and freeze them yourself.
Strained, pureed red grapes are the base for this sweet and tangy grape cocktail. If you have very sweet grapes, you might not need the full amount of honey. Taste as you go. For a special treat, freeze extra whole grapes ahead of time and float them in the drink along with the ice cubes.
This scrumptious nonalcoholic punch adds pear, cranberries and vanilla to the traditional hot cider.
There was a time when every household had its own recipe for spiced hot-wine punch. Folks would roam from house to house testing each one. With the blend of flavors in this punch, revelers might never move on to other houses on the block.
This warm mixture is a distinctive twist on the classic hot buttered rum.
Punch is a festive drink to serve at brunches, holiday gatherings and parties. Our easy punch recipes, including recipes for alcoholic punch and nonalcoholic punch, fruit punch recipes, rum punch recipes, party punch recipes and more simple punch recipes, are crowd-pleasing punch recipes that are quick and easy to prepare the next time you’re entertaining.