Mobile Site Digital Editions | Magazine | Newsletters
Advertisement

Zucchini Bread

Your rating: None Average: 4.1 (24 votes)

Not too sweet, and very fragrant, this is good bread to bake if you're trying to sell your house.


READER'S COMMENT:
"It is simple and delicious. "
Zucchini Bread Recipe
Create a Review

3 Reviews for Zucchini Bread

08/15/2010
Anonymous

It is simple and delicious.

Comments
05/15/2010
Anonymous

Super simple recipe, and no mixer needed! I used apple sauce in lieu of the apple butter and also threw in some wheat germ. Moist and good!

Comments
04/25/2010
sara_lamberto

Very good bread and easy to sneak in veggies. I substituted agave nectar for the brown sugar, used white whole wheat flour and substituted almonds for the pecans.

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Cancel
Advertisement

EatingWell Magazine

Subscribe » | Give a Gift | Customer Service
Advertisement
more smart savings
Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner