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Whole-Wheat Pizza Dough

Winter 2003, The Essential EatingWell Cookbook (2004)

Your rating: None Average: 4.1 (290 votes)

To improve the nutritional profile of pizza, include whole-wheat flour in the crust. Using half whole-wheat and half all-purpose yields a light crust with a distinctive nutty taste. Quick-rising yeast shortens rising time to just 10 minutes, making wholesome homemade pizza a possibility for busy weeknights.



READER'S COMMENT:
"This dough turned out great! It definitely has a whole wheat taste, but we liked it. I have a mini food processor, so I had to make three small batches to get the whole pound. My first turned out very hard--I think this was from...
Whole-Wheat Pizza Dough

26 Reviews for Whole-Wheat Pizza Dough

01/01/2015
Anonymous
Great Crust for fast and delicious pizza making

So in my home we make this crust on a multi night basis. No food processor. We just add the ingredients together and knead it for a minute to get a nice consistency and then we put it in the microwave with some steaming hot water and a paper towel over it. We also usually incorporate flax seed into the dough to beef up the crunchiness. If you are looking for something tasty, healthy, and fast for a week night treat at home, this crust is perfect.

Quick, easy, delicious, light, crunchy, delicious, holds together well,
Comments
10/19/2014
Anonymous
Easy to make and delicious!

Made thin crust pizza out of the dough, was crispy but fluffy and just was really simple to make. Will be using this recipe for making pizza crust in the future!

Comments (1)

11 comments

Anonymous wrote 20 weeks 4 days ago

Also I forgot to mention that

Also I forgot to mention that I also substituted honey for sugar.

03/22/2014
Anonymous

This recipe is REALLY good. It's healthy and delicious. I've made thin & thick crust and used it for bread sticks. Tonight I'm using it for a fresh vegie pizza I'm taking to church tomorrow morning --- mmm

Comments
01/25/2014
Anonymous

The best pizza crust!! So easy!

Comments
12/09/2013
Anonymous
Changed the recipe!!!

THIS IS NOT THE RECIPE I FAVORITED, BUT THIS IS THE RECIPE THAT POPPED UP WHEN I PRESSED THE LINK ON MY BROWSER. I HATE IT WHEN YOU DO THAT CRAP!!! This recipe is worthless. Eat at your own risk.

LIES! DECEPTION!!
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