White Bean Soup (Fassoulatha)

A simple, rich stew of white beans. Serve with Mediterranean Tuna Panini.

READER'S COMMENT:

"What is considered a serving of the soup @ 255 calories? Sounds very good. Glenda, Austin, TX "

Comment	Posted
Neat trick. I make the soup, when it's done, put a bag of fresh spinach in the pot. It wilts fast, looks pretty and taste great. Sandy, Jonesboro, AR	7 weeks 5 days ago
What is considered a serving of the soup @ 255 calories? Sounds very good. Glenda, Austin, TX	7 weeks 5 days ago
Bean soup was excellent! I used about 1/2 cup of stewed tomatoes as I had no frishe or tomato paste at the time. Super good... especially along with the Spinach salad. Many thanks. Anne Snyder, Halifax, NS	7 weeks 5 days ago
Great recipe. Patricia Strong, Weiser, ID	7 weeks 5 days ago
Bean soup, very similar to the one you propose, is part of the Mediterranean Diet. To save on fat/oil and avoid saute the onions, celery and carrots, use a pressure cooker. In 40 minutes flat your soup is ready! (Beans still need to be soaked overnight.) Gertie K., Athens, GR	7 weeks 5 days ago
I cannot wait to try this recipe. I love beans, they have so much fiber and other nutrients. THANK YOU SO MUCH FOR SHARING THIS RECIPE. I will go to this site looking for more great food ideas. Margaret Bingaman, Stevensville, MD	7 weeks 5 days ago