Warm Salmon Salad with Crispy Potatoes

From EatingWell: February/March 2005, The EatingWell Healthy in a Hurry Cookbook (2006) — Subscribe Now!

In a kind of updated homage to Swiss rosti, this light salad combines things we love: a bed of crispy potatoes, some delicious fish, flavorful greens and a perk-you-up dressing.

READER'S COMMENT:

"Loved the recipe, but I substituted fresh salmon for the canned and cooked it lightly before proceeding with the recipe. My kids loved it! Jana Wilson, Bloomington, IN "

Warm Salmon Salad with Crispy Potatoes Recipe

Comments

Comment	Posted
Loved this recipe. I cheated and purchased potato pancakes (latkes) at Wegman's and used fresh salmon lightly sauteed. Susan, Cinnaminson, NJ	7 weeks 5 days ago
Loved the recipe, but I substituted fresh salmon for the canned and cooked it lightly before proceeding with the recipe. My kids loved it! Jana Wilson, Bloomington, IN	7 weeks 5 days ago

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