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Veggie-Burger Pitas

:  May/June 1997, The EatingWell Diabetes Cookbook (2005)

Your rating: None Average: 4.1 (7 votes)

Mushrooms and pine nuts give these “burgers” a terrific flavor. A food processor comes in handy for making the breadcrumbs and chopping the onions and mushrooms.


Veggie-Burger Pitas Recipe
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